Ending Hunger in the U.S.
Hope Wagons is a brand new grassroots food rescue non-profit initiative. We use a fleet of high-capacity, foldable wagons to collect surplus food from local businesses and use a new logistics model to bypass delivery to food pantries and deliver it straight to the heart of our communities that need it most.​
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Filling the Gap: By focusing on "micro-donations" (20 - 300 lbs), we will rescue food from grocery stores, hotels, arenas, and restaurants that would otherwise end up in landfills.
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Nourishing Neighbors: We turn surplus into sustenance, ensuring that perfectly good food reaches the plates of families and individuals facing food insecurity in our city.
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Real-Time Rescue: While large trucks wait for full loads, our "Hope Wagons" will be on the move instantly, ensuring that perishable, nutritious food is utilized while it’s at its best.
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Hyper-Local Freshness: Our foldable wagon fleet allows us to navigate urban environments quickly, delivering fresh produce and prepared meals directly to neighborhoods within hours.
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Environmental Stewardship: Every wagon full of rescued food represents a direct reduction in carbon emissions and wasted water resources used in food production.
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Meet the Founder / Executive Director
Shiloh earned his Commercial Pilot License and B.S. in Professional Flight from LeTourneau University in 2009. He went on to work as a Technical Recruiter for various staffing agencies.
Shiloh is a long-time visionary who grasps complex subjects, retains the most valuable information, and synthesizes it all into actionable insights. He's developed the strategy for many high-value business concepts and pursued various ones throughout his life.
Shiloh's primary core strengths are ingenuity, creativity, and emotional intelligence, representing the "holy grail" of what it takes to be a successful Executive Director.
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In his free-time, Shiloh enjoys songwriting, performing music, running, and spending time with family and friends.